person
Marissa Martino, RD,LDN
Registered Dietitian in Haverstraw, New York
NPI 1912374273

Marissa Martino is a Registered Dietitian based in Haverstraw, NY. Marissa Martino practices in Haverstraw, NY and has the professional credentials of RD,LDN. The NPI Number for Marissa Martino is 1912374273 and holds a License No. 86013223 (New York).

The current practice location address for Marissa Martino is 18 Harbor Pointe Dr, Haverstraw, NY and can be reached out via phone at 610-506-8930.

Location: 18 Harbor Pointe Dr, Haverstraw, NY, 10927-2102
person
Provider Profile Details
NPI Number
1912374273
Provider Name
Marissa Martino
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
18 Harbor Pointe Dr, Haverstraw, NY, 10927-2102
Phone Number
610-506-8930
Fax Number
Provider Enumeration Date
08/21/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
18 Harbor Pointe Dr
City
State
Zip
10927
Phone Number
610-506-8930
Fax Number
person
Provider Business Mailing Address Details
Address
18 Harbor Pointe Dr
City
State
Zip
10927
Phone Number
610-506-8930
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86013223 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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