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Kayla Little, RD
Registered Dietitian in Brentwood, Tennessee
NPI 1912279118

Kayla Little is a Registered Dietitian based in Brentwood, TN. Kayla Little practices in Brentwood, TN and has the professional credentials of RD. The NPI Number for Kayla Little is 1912279118 and holds a License No. RD1020037 (Tennessee).

The current practice location address for Kayla Little is 204 Ward Cir, Brentwood, TN and can be reached out via phone at 615-377-9533 and via fax at 615-457-8014.

Location: 204 Ward Cir, Brentwood, TN, 37027-7548
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1912279118
Provider Name
Kayla Little
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
204 Ward Cir, Brentwood, TN, 37027-7548
Phone Number
615-377-9533
Fax Number
615-457-8014
Provider Enumeration Date
02/02/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
204 Ward Cir
City
Brentwood
State
Tennessee
Zip
37027-7551
Phone Number
615-377-9533
Fax Number
615-457-8014
person
Provider Business Mailing Address Details
Address
204 Ward Cir
City
Brentwood
State
Tennessee
Zip
37027-7551
Phone Number
615-377-9533
Fax Number
615-457-8014
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
RD1020037 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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