person
Jean M Stork, RD
Registered Dietitian in Kansas City, Kansas
NPI 1912237991

Jean M Stork is a Registered Dietitian based in Kansas City, KS. Jean M Stork practices in Kansas City, KS and has the professional credentials of RD. The NPI Number for Jean M Stork is 1912237991 and holds a License No. 1438 (Kansas).

The current practice location address for Jean M Stork is Center For Child Health And Development, Kansas City, KS and can be reached out via phone at 913-945-6677 and via fax at 913-588-8568.

Location: Center For Child Health And Development, Kansas City, KS, 66160-0001
person
Provider Profile Details
NPI Number
1912237991
Provider Name
Jean M Stork
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
Center For Child Health And Development, Kansas City, KS, 66160-0001
Phone Number
913-945-6677
Fax Number
913-588-8568
Provider Enumeration Date
01/13/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
200639390 A 05 KS
institution
Provider Business Practice Location Address Details
Address
Center For Child Health And Development
City
State
Zip
66160-0001
Phone Number
913-945-6677
Fax Number
913-588-8568
person
Provider Business Mailing Address Details
Address
Center For Child Health And Development
City
State
Zip
66160-0001
Phone Number
913-945-6677
Fax Number
913-588-8568
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1438 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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