person
Ms. Denise Marie Parry, RD
Registered Dietitian in San Francisco, California
NPI 1912234857

Denise Marie Parry is a Registered Dietitian based in San Francisco, CA. Denise Marie Parry practices in San Francisco, CA and has the professional credentials of RD. The NPI Number for Denise Marie Parry is 1912234857 and holds a License No. R567942 (California).

The current practice location address for Denise Marie Parry is 2100 Webster St Ste 100, San Francisco, CA and can be reached out via phone at 415-923-3167.

Location: 2100 Webster St Ste 100, San Francisco, CA, 94115-2374
person
Provider Profile Details
NPI Number
1912234857
Provider Name
Denise Marie Parry
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2100 Webster St Ste 100, San Francisco, CA, 94115-2374
Phone Number
415-923-3167
Fax Number
Provider Enumeration Date
11/13/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2100 Webster St Ste 100
City
State
Zip
94115-2374
Phone Number
415-923-3167
Fax Number
person
Provider Business Mailing Address Details
Address
2100 Webster St Ste 100
City
State
Zip
94115-2374
Phone Number
415-923-3167
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
R567942 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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