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Margaret Y. Ip, RDLDN
Registered Dietitian in Boston, Massachusetts
NPI 1912193251

Margaret Y. Ip is a Registered Dietitian based in Boston, MA. Margaret Y. Ip practices in Boston, MA and has the professional credentials of RDLDN. The NPI Number for Margaret Y. Ip is 1912193251 and holds a License No. 528 (Massachusetts).

The current practice location address for Margaret Y. Ip is 145 South St, Boston, MA and can be reached out via phone at 617-521-6777.

Location: 145 South St, Boston, MA, 02111-2826
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1912193251
Provider Name
Margaret Y. Ip
Credential
RDLDN
Provider Entity Type
Individual
Gender
Female
Address
145 South St, Boston, MA, 02111-2826
Phone Number
617-521-6777
Fax Number
Provider Enumeration Date
09/20/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
LD0075 01 MA BCBSMA LEGACY NUMBER
institution
Provider Business Practice Location Address Details
Address
145 South St
City
Boston
State
Massachusetts
Zip
02111-2826
Phone Number
617-521-6777
Fax Number
person
Provider Business Mailing Address Details
Address
145 South St
City
Boston
State
Massachusetts
Zip
02111-2826
Phone Number
617-521-6777
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
528 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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