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Ms. Cheryl Lynn Guinotte, MS,RD
Registered Dietitian in Chico, California
NPI 1912190380

Cheryl Lynn Guinotte is a Registered Dietitian based in Chico, CA. Cheryl Lynn Guinotte practices in Chico, CA and has the professional credentials of MS,RD. The NPI Number for Cheryl Lynn Guinotte is 1912190380 and holds a License No. (California).

The current practice location address for Cheryl Lynn Guinotte is California State University, Chico, Chico, CA and can be reached out via phone at 530-898-6027 and via fax at 530-898-5382.

Location: California State University, Chico, Chico, CA, 95929-0235
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1912190380
Provider Name
Cheryl Lynn Guinotte
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
California State University, Chico, Chico, CA, 95929-0235
Phone Number
530-898-6027
Fax Number
530-898-5382
Provider Enumeration Date
08/20/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
California State University, Chico
City
Chico
State
California
Zip
95929-0235
Phone Number
530-898-6027
Fax Number
530-898-5382
person
Provider Business Mailing Address Details
Address
California State University, Chico
City
Chico
State
California
Zip
95929-0235
Phone Number
530-898-6027
Fax Number
530-898-5382
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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