person
Mrs. Josette Desiree Sohmer, MSRD
Registered Dietitian in Scotch Plains, New Jersey
NPI 1912062555

Josette Desiree Sohmer is a Registered Dietitian based in Scotch Plains, NJ. Josette Desiree Sohmer practices in Scotch Plains, NJ and has the professional credentials of MSRD. The NPI Number for Josette Desiree Sohmer is 1912062555 and holds a License No. (New Jersey).

The current practice location address for Josette Desiree Sohmer is 10 Oxford Rd, Scotch Plains, NJ and can be reached out via phone at 908-889-5105 and via fax at 908-889-5105.

Location: 10 Oxford Rd, Scotch Plains, NJ, 07076-4741
person
Provider Profile Details
NPI Number
1912062555
Provider Name
Josette Desiree Sohmer
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
10 Oxford Rd, Scotch Plains, NJ, 07076-4741
Phone Number
908-889-5105
Fax Number
908-889-5105
Provider Enumeration Date
12/26/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
10 Oxford Rd
City
State
Zip
07076-4741
Phone Number
908-889-5105
Fax Number
908-889-5105
person
Provider Business Mailing Address Details
Address
10 Oxford Rd
City
State
Zip
07076-4741
Phone Number
908-889-5105
Fax Number
908-889-5105
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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