institution
Mclaren Flint
Registered Dietitian in Flint, Michigan
NPI 1912030842

Mclaren Flint is a Registered Dietitian based in Flint, MI. Mclaren Flint practices in Flint, MI. The NPI Number for Mclaren Flint is 1912030842 and holds a License No. (Michigan).

The current practice location address for Mclaren Flint is 401 S Ballenger Hwy, Flint, MI and can be reached out via phone at 810-342-2000. You can also correspond with Mclaren Flint through the mailing address at 401 S BALLENGER HWY, FLINT, MI - 48532-3638 (mailing address contact number: 810-342-2000).

Location: 401 S Ballenger Hwy, Flint, MI, 48532-3638
institution
Provider Profile Details
NPI Number
1912030842
Provider Name
Mclaren Flint
Credential
Provider Entity Type
Organization
Address
401 S Ballenger Hwy, Flint, MI, 48532-3638
Phone Number
810-342-2000
Fax Number
Provider Enumeration Date
03/13/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
401 S Ballenger Hwy
City
State
Zip
48532
Phone Number
810-342-2000
Fax Number
person
Provider Business Mailing Address Details
Address
401 S Ballenger Hwy
City
State
Zip
48532
Phone Number
810-342-2000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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