person
Mrs. Heather Marie Crosby, RD
Registered Dietitian in Chillicothe, Ohio
NPI 1902992316

Heather Marie Crosby is a Registered Dietitian based in Chillicothe, OH. Heather Marie Crosby practices in Chillicothe, OH and has the professional credentials of RD. The NPI Number for Heather Marie Crosby is 1902992316 and holds a License No. 5172 (Ohio).

The current practice location address for Heather Marie Crosby is 17273 State Route 104, Chillicothe, OH and can be reached out via phone at 740-773-1141.

Location: 17273 State Route 104, Chillicothe, OH, 45601
person
Provider Profile Details
NPI Number
1902992316
Provider Name
Heather Marie Crosby
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
17273 State Route 104, Chillicothe, OH, 45601
Phone Number
740-773-1141
Fax Number
Provider Enumeration Date
10/04/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
17273 State Route 104
City
State
Zip
45601
Phone Number
740-773-1141
Fax Number
person
Provider Business Mailing Address Details
Address
17273 State Route 104
City
State
Zip
45601
Phone Number
740-773-1141
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
5172 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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