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Dr. Jill Beth Davies-kern, DC
Nutrition Chiropractor in Green Bay, Wisconsin
NPI 1902935166

Jill Beth Davies-kern is a Nutrition Chiropractor based in Green Bay, WI and is specialized in Nutrition. Jill Beth Davies-kern practices in Green Bay, WI and has the professional credentials of DC. The NPI Number for Jill Beth Davies-kern is 1902935166 and holds a License No. 1841-012 (Wisconsin).

The current practice location address for Jill Beth Davies-kern is 709 S Oneida St, Green Bay, WI and can be reached out via phone at 920-405-1010.

Location: 709 S Oneida St, Green Bay, WI, 54304-2475
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1902935166
Provider Name
Jill Beth Davies-kern
Credential
DC
Provider Entity Type
Individual
Gender
Female
Address
709 S Oneida St, Green Bay, WI, 54304-2475
Phone Number
920-405-1010
Fax Number
Provider Enumeration Date
03/05/2007
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
680625764016 01 WI ANTHEM BLUE CROSS BLUE SH
institution
Provider Business Practice Location Address Details
Address
709 S Oneida St
City
Green Bay
State
Wisconsin
Zip
54304-2475
Phone Number
920-405-1010
Fax Number
person
Provider Business Mailing Address Details
Address
709 S Oneida St
City
Green Bay
State
Wisconsin
Zip
54304-2475
Phone Number
920-405-1010
Fax Number
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
111NN1001X
License No.
1841-012 (Wisconsin)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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