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Janet Lynn Klein, MS,RDN,CDN,CDE
Registered Dietitian in Nanuet, New York
NPI 1902815152

Janet Lynn Klein is a Registered Dietitian based in Dingmans Ferry, NY. Janet Lynn Klein practices in Nanuet, NY and has the professional credentials of MS,RDN,CDN,CDE. The NPI Number for Janet Lynn Klein is 1902815152 and holds a License No. 709467 (New York).

The current practice location address for Janet Lynn Klein is 6 Smith St, Nanuet, NY and can be reached out via phone at 845-283-0036.

Location: 6 Smith St, Nanuet, NY, 18328-9128
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1902815152
Provider Name
Janet Lynn Klein
Credential
MS,RDN,CDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
6 Smith St, Nanuet, NY, 18328-9128
Phone Number
845-283-0036
Fax Number
Provider Enumeration Date
08/05/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
6 Smith St
City
Nanuet
State
New York
Zip
10954-2913
Phone Number
845-283-0036
Fax Number
person
Provider Business Mailing Address Details
Address
6 Smith St
City
Nanuet
State
New York
Zip
10954-2913
Phone Number
845-283-0036
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
709467 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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