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Gina H Mixon, RD
Registered Dietitian in Laurel, Mississippi
NPI 1902807720

Gina H Mixon is a Registered Dietitian based in Ellisville, MS. Gina H Mixon practices in Laurel, MS and has the professional credentials of RD. The NPI Number for Gina H Mixon is 1902807720 and holds a License No. D0722 (Mississippi).

The current practice location address for Gina H Mixon is 1220 Jefferson St, Laurel, MS and can be reached out via phone at 601-426-4086 and via fax at 601-426-4417.

Location: 1220 Jefferson St, Laurel, MS, 39437
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1902807720
Provider Name
Gina H Mixon
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1220 Jefferson St, Laurel, MS, 39437
Phone Number
601-426-4086
Fax Number
601-426-4417
Provider Enumeration Date
08/02/2005
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
06023396 05 MS
institution
Provider Business Practice Location Address Details
Address
1220 Jefferson St
City
Laurel
State
Mississippi
Zip
39440-4355
Phone Number
601-426-4086
Fax Number
601-426-4417
person
Provider Business Mailing Address Details
Address
1220 Jefferson St
City
Laurel
State
Mississippi
Zip
39440-4355
Phone Number
601-426-4086
Fax Number
601-426-4417
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D0722 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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