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Avery Scuderi, RD
Registered Dietitian in Danbury, Connecticut
NPI 1902513237

Avery Scuderi is a Registered Dietitian based in Danbury, CT. Avery Scuderi practices in Danbury, CT and has the professional credentials of RD. The NPI Number for Avery Scuderi is 1902513237 and holds a License No. 86117895 (Connecticut).

The current practice location address for Avery Scuderi is 55 Mill Plain Rd Unit 6-2, Danbury, CT and can be reached out via phone at 914-462-2270.

Location: 55 Mill Plain Rd Unit 6-2, Danbury, CT, 06811-5162
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1902513237
Provider Name
Avery Scuderi
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
55 Mill Plain Rd Unit 6-2, Danbury, CT, 06811-5162
Phone Number
914-462-2270
Fax Number
Provider Enumeration Date
11/07/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
55 Mill Plain Rd Unit 6-2
City
Danbury
State
Connecticut
Zip
06811-5162
Phone Number
914-462-2270
Fax Number
person
Provider Business Mailing Address Details
Address
55 Mill Plain Rd Unit 6-2
City
Danbury
State
Connecticut
Zip
06811-5162
Phone Number
914-462-2270
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86117895 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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