person
Stephanie Morgan Boyd, RD
Registered Dietitian in San Francisco, California
NPI 1902431596

Stephanie Morgan Boyd is a Registered Dietitian based in San Francisco, CA. Stephanie Morgan Boyd practices in San Francisco, CA and has the professional credentials of RD. The NPI Number for Stephanie Morgan Boyd is 1902431596 and holds a License No. 86062322 (California).

The current practice location address for Stephanie Morgan Boyd is 1499 Webster St, San Francisco, CA and can be reached out via phone at 415-928-9003.

Location: 1499 Webster St, San Francisco, CA, 94123-5015
person
Provider Profile Details
NPI Number
1902431596
Provider Name
Stephanie Morgan Boyd
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1499 Webster St, San Francisco, CA, 94123-5015
Phone Number
415-928-9003
Fax Number
Provider Enumeration Date
03/04/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1499 Webster St
City
State
Zip
94115-3705
Phone Number
415-928-9003
Fax Number
person
Provider Business Mailing Address Details
Address
1499 Webster St
City
State
Zip
94115-3705
Phone Number
415-928-9003
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86062322 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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