institution
Bash Nutrition Llc
Registered Dietitian in Plantation, Florida
NPI 1902416563

Bash Nutrition Llc is a Registered Dietitian based in Plantation, FL. Bash Nutrition Llc practices in Plantation, FL. The NPI Number for Bash Nutrition Llc is 1902416563 and holds a License No. (Florida).

The current practice location address for Bash Nutrition Llc is 1610 Nw 82Nd Ter, Plantation, FL and can be reached out via phone at 954-817-0000. You can also correspond with Bash Nutrition Llc through the mailing address at 1610 NW 82ND TER, PLANTATION, FL - 33322-4642 (mailing address contact number: 954-817-0000).

Location: 1610 Nw 82Nd Ter, Plantation, FL, 33322-4642
institution
Provider Profile Details
NPI Number
1902416563
Provider Name
Bash Nutrition Llc
Credential
Provider Entity Type
Organization
Address
1610 Nw 82Nd Ter, Plantation, FL, 33322-4642
Phone Number
954-817-0000
Fax Number
Provider Enumeration Date
08/07/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1610 Nw 82Nd Ter
City
State
Zip
33322-4642
Phone Number
954-817-0000
Fax Number
person
Provider Business Mailing Address Details
Address
1610 Nw 82Nd Ter
City
State
Zip
33322-4642
Phone Number
954-817-0000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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