person
Amber Collette Morin, RD,CLC
Registered Dietitian in Bishop, California
NPI 1902393218

Amber Collette Morin is a Registered Dietitian based in Bishop, CA. Amber Collette Morin practices in Bishop, CA and has the professional credentials of RD,CLC. The NPI Number for Amber Collette Morin is 1902393218 and holds a License No. 86057307 (California).

The current practice location address for Amber Collette Morin is 150 Pioneer Ln, Bishop, CA and can be reached out via phone at 858-692-4702.

Location: 150 Pioneer Ln, Bishop, CA, 93514-2886
person
Provider Profile Details
NPI Number
1902393218
Provider Name
Amber Collette Morin
Credential
RD,CLC
Provider Entity Type
Individual
Gender
Female
Address
150 Pioneer Ln, Bishop, CA, 93514-2886
Phone Number
858-692-4702
Fax Number
Provider Enumeration Date
04/23/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
150 Pioneer Ln
City
State
Zip
93514-2556
Phone Number
858-692-4702
Fax Number
person
Provider Business Mailing Address Details
Address
150 Pioneer Ln
City
State
Zip
93514-2556
Phone Number
858-692-4702
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86057307 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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