institution
Las Cruces Nutrition For Health Management
Registered Dietitian in Las Cruces, New Mexico
NPI 1902344583

Las Cruces Nutrition For Health Management is a Registered Dietitian based in Las Cruces, NM. Las Cruces Nutrition For Health Management practices in Las Cruces, NM. The NPI Number for Las Cruces Nutrition For Health Management is 1902344583 and holds a License No. LD0928 (New Mexico).

The current practice location address for Las Cruces Nutrition For Health Management is 2875 Mesilla Acres Rd, Las Cruces, NM and can be reached out via phone at 575-642-0081.

Location: 2875 Mesilla Acres Rd, Las Cruces, NM, 88005-4214
institution
Provider Profile Details
NPI Number
1902344583
Provider Name
Las Cruces Nutrition For Health Management
Credential
Provider Entity Type
Organization
Address
2875 Mesilla Acres Rd, Las Cruces, NM, 88005-4214
Phone Number
575-642-0081
Fax Number
Provider Enumeration Date
02/03/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2875 Mesilla Acres Rd
City
State
Zip
88005-4214
Phone Number
575-642-0081
Fax Number
person
Provider Business Mailing Address Details
Address
2875 Mesilla Acres Rd
City
State
Zip
88005-4214
Phone Number
575-642-0081
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD0928 (New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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