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Charanya Sundar
Registered Dietitian in Fairfax, Virginia
NPI 1902329857

Charanya Sundar is a Registered Dietitian based in Fairfax, VA. Charanya Sundar practices in Fairfax, VA. The NPI Number for Charanya Sundar is 1902329857 and holds a License No. (Virginia).

The current practice location address for Charanya Sundar is 3903 Fair Ridge Dr Ste 209, Fairfax, VA and can be reached out via phone at 703-865-6490 and via fax at 703-865-6492.

Location: 3903 Fair Ridge Dr Ste 209, Fairfax, VA, 22033-2944
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1902329857
Provider Name
Charanya Sundar
Credential
Provider Entity Type
Individual
Gender
Female
Address
3903 Fair Ridge Dr Ste 209, Fairfax, VA, 22033-2944
Phone Number
703-865-6490
Fax Number
703-865-6492
Provider Enumeration Date
07/24/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3903 Fair Ridge Dr Ste 209
City
Fairfax
State
Virginia
Zip
22033-2944
Phone Number
703-865-6490
Fax Number
703-865-6492
person
Provider Business Mailing Address Details
Address
3903 Fair Ridge Dr Ste 209
City
Fairfax
State
Virginia
Zip
22033-2944
Phone Number
703-865-6490
Fax Number
703-865-6492
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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