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Sarah Edwards Duong
Registered Dietitian in Wilmington, North Carolina
NPI 1902276520

Sarah Edwards Duong is a Registered Dietitian based in Wilmington, NC. Sarah Edwards Duong practices in Wilmington, NC. The NPI Number for Sarah Edwards Duong is 1902276520 and holds a License No. L004729 (North Carolina).

The current practice location address for Sarah Edwards Duong is 1102 Country Club Rd, Wilmington, NC and can be reached out via phone at 919-738-7520.

Location: 1102 Country Club Rd, Wilmington, NC, 28403-2517
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1902276520
Provider Name
Sarah Edwards Duong
Credential
Provider Entity Type
Individual
Gender
Female
Address
1102 Country Club Rd, Wilmington, NC, 28403-2517
Phone Number
919-738-7520
Fax Number
Provider Enumeration Date
09/25/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1102 Country Club Rd
City
Wilmington
State
North Carolina
Zip
28403-2517
Phone Number
919-738-7520
Fax Number
person
Provider Business Mailing Address Details
Address
1102 Country Club Rd
City
Wilmington
State
North Carolina
Zip
28403-2517
Phone Number
919-738-7520
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L004729 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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