person
Emily Luxford, REGISEREDDIETICIAN
Registered Dietitian in Santa Barbara, California
NPI 1902237563

Emily Luxford is a Registered Dietitian based in Santa Barbara, CA. Emily Luxford practices in Santa Barbara, CA and has the professional credentials of REGISEREDDIETICIAN. The NPI Number for Emily Luxford is 1902237563 and holds a License No. 1076184 (California).

The current practice location address for Emily Luxford is 317 W Pueblo St, Santa Barbara, CA and can be reached out via phone at 805-681-1761 and via fax at 805-681-7761. You can also correspond with Emily Luxford through the mailing address at PO BOX 62106, SANTA BARBARA, CA - 93160-2106 (mailing address contact number: 805-681-1761).

Location: 317 W Pueblo St, Santa Barbara, CA, 93160-2106
person
Provider Profile Details
NPI Number
1902237563
Provider Name
Emily Luxford
Credential
REGISEREDDIETICIAN
Provider Entity Type
Individual
Gender
Female
Address
317 W Pueblo St, Santa Barbara, CA, 93160-2106
Phone Number
805-681-1761
Fax Number
805-681-7761
Provider Enumeration Date
12/09/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
317 W Pueblo St
City
State
Zip
93105-4310
Phone Number
805-681-1761
Fax Number
805-681-7761
person
Provider Business Mailing Address Details
Address
317 W Pueblo St
City
State
Zip
93105-4310
Phone Number
805-681-1761
Fax Number
805-681-7761
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1076184 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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