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Mrs. Deborah A Monje, RD,LD
Registered Dietitian in Bridgeton, Missouri
NPI 1902172521

Deborah A Monje is a Registered Dietitian based in Byrnes Mill, MO. Deborah A Monje practices in Bridgeton, MO and has the professional credentials of RD,LD. The NPI Number for Deborah A Monje is 1902172521 and holds a License No. 2001021460 (Missouri).

The current practice location address for Deborah A Monje is 12303 Depaul Dr, Bridgeton, MO and can be reached out via phone at 314-344-6000.

Location: 12303 Depaul Dr, Bridgeton, MO, 63051-1295
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1902172521
Provider Name
Deborah A Monje
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
12303 Depaul Dr, Bridgeton, MO, 63051-1295
Phone Number
314-344-6000
Fax Number
Provider Enumeration Date
03/28/2012
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
2001021460 01 MO LICENSURE
institution
Provider Business Practice Location Address Details
Address
12303 Depaul Dr
City
Bridgeton
State
Missouri
Zip
63044-2588
Phone Number
314-344-6000
Fax Number
person
Provider Business Mailing Address Details
Address
12303 Depaul Dr
City
Bridgeton
State
Missouri
Zip
63044-2588
Phone Number
314-344-6000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2001021460 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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