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Juliane Virginia Momdjol, RD/LDN
Registered Dietitian in Silver Spring, Maryland
NPI 1902124316

Juliane Virginia Momdjol is a Registered Dietitian based in Silver Spring, MD. Juliane Virginia Momdjol practices in Silver Spring, MD and has the professional credentials of RD/LDN. The NPI Number for Juliane Virginia Momdjol is 1902124316 and holds a License No. DX2741 (Maryland).

The current practice location address for Juliane Virginia Momdjol is 2950 Strauss Terrace, Silver Spring, MD and can be reached out via phone at 443-735-9539.

Location: 2950 Strauss Terrace, Silver Spring, MD, 20904
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1902124316
Provider Name
Juliane Virginia Momdjol
Credential
RD/LDN
Provider Entity Type
Individual
Gender
Female
Address
2950 Strauss Terrace, Silver Spring, MD, 20904
Phone Number
443-735-9539
Fax Number
Provider Enumeration Date
05/10/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2950 Strauss Terrace
City
Silver Spring
State
Maryland
Zip
20904
Phone Number
443-735-9539
Fax Number
person
Provider Business Mailing Address Details
Address
2950 Strauss Terrace
City
Silver Spring
State
Maryland
Zip
20904
Phone Number
443-735-9539
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX2741 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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