person
Mrs. Carina April Dinapoli, RDLDN
Registered Dietitian in Beverly, Massachusetts
NPI 1902080096

Carina April Dinapoli is a Registered Dietitian based in Beverly, MA. Carina April Dinapoli practices in Beverly, MA and has the professional credentials of RDLDN. The NPI Number for Carina April Dinapoli is 1902080096 and holds a License No. 69 (Massachusetts).

The current practice location address for Carina April Dinapoli is 133 Brimbal Ave, Beverly, MA and can be reached out via phone at 978-921-2052 and via fax at 978-922-7172. You can also correspond with Carina April Dinapoli through the mailing address at 133 BRIMBAL AVE, BEVERLY, MA - 01915 (mailing address contact number: 978-921-2052).

Location: 133 Brimbal Ave, Beverly, MA, 01915
person
Provider Profile Details
NPI Number
1902080096
Provider Name
Carina April Dinapoli
Credential
RDLDN
Provider Entity Type
Individual
Gender
Female
Address
133 Brimbal Ave, Beverly, MA, 01915
Phone Number
978-921-2052
Fax Number
978-922-7172
Provider Enumeration Date
12/26/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
133 Brimbal Ave
City
State
Zip
01915
Phone Number
978-921-2052
Fax Number
978-922-7172
person
Provider Business Mailing Address Details
Address
133 Brimbal Ave
City
State
Zip
01915
Phone Number
978-921-2052
Fax Number
978-922-7172
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
69 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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