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Tammy S Schofield, MSRDCD
Registered Dietitian in Eau Claire, Wisconsin
NPI 1891996690

Tammy S Schofield is a Registered Dietitian based in Eau Claire, WI. Tammy S Schofield practices in Eau Claire, WI and has the professional credentials of MSRDCD. The NPI Number for Tammy S Schofield is 1891996690 and holds a License No. 1900-029 (Wisconsin).

The current practice location address for Tammy S Schofield is 703 W Hamilton Ave, Eau Claire, WI and can be reached out via phone at 715-552-0430 and via fax at 715-839-9348.

Location: 703 W Hamilton Ave, Eau Claire, WI, 54701-6972
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891996690
Provider Name
Tammy S Schofield
Credential
MSRDCD
Provider Entity Type
Individual
Gender
Female
Address
703 W Hamilton Ave, Eau Claire, WI, 54701-6972
Phone Number
715-552-0430
Fax Number
715-839-9348
Provider Enumeration Date
05/30/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
703 W Hamilton Ave
City
Eau Claire
State
Wisconsin
Zip
54701-6972
Phone Number
715-552-0430
Fax Number
715-839-9348
person
Provider Business Mailing Address Details
Address
703 W Hamilton Ave
City
Eau Claire
State
Wisconsin
Zip
54701-6972
Phone Number
715-552-0430
Fax Number
715-839-9348
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1900-029 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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