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Laura S Harms, RD,LD
Registered Dietitian in Shenandoah, Texas
NPI 1891863775

Laura S Harms is a Registered Dietitian based in Shenandoah, TX. Laura S Harms practices in Shenandoah, TX and has the professional credentials of RD,LD. The NPI Number for Laura S Harms is 1891863775 and holds a License No. 2011005948 (Texas).

The current practice location address for Laura S Harms is 17937 Interstate 45 S, Shenandoah, TX and can be reached out via phone at 713-840-5280 and via fax at 936-271-2690.

Location: 17937 Interstate 45 S, Shenandoah, TX, 77385-8783
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891863775
Provider Name
Laura S Harms
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
17937 Interstate 45 S, Shenandoah, TX, 77385-8783
Phone Number
713-840-5280
Fax Number
936-271-2690
Provider Enumeration Date
12/01/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DT 84062 01 TX STATE LICENSE
940838 01 TX CDR
institution
Provider Business Practice Location Address Details
Address
17937 Interstate 45 S
City
Shenandoah
State
Texas
Zip
77385-8783
Phone Number
713-840-5280
Fax Number
936-271-2690
person
Provider Business Mailing Address Details
Address
17937 Interstate 45 S
City
Shenandoah
State
Texas
Zip
77385-8783
Phone Number
713-840-5280
Fax Number
936-271-2690
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2011005948 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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