person
Kelley Dow, RD,LD
Registered Dietitian in Gainesville, Florida
NPI 1891825923

Kelley Dow is a Registered Dietitian based in Orlando, FL. Kelley Dow practices in Gainesville, FL and has the professional credentials of RD,LD. The NPI Number for Kelley Dow is 1891825923 and holds a License No. 112 (Florida).

The current practice location address for Kelley Dow is 1600 Sw Archer Rd, Gainesville, FL and can be reached out via phone at 352-265-0400. You can also correspond with Kelley Dow through the mailing address at PO BOX 918025, ORLANDO, FL - 32891-8025 (mailing address contact number: ).

Location: 1600 Sw Archer Rd, Gainesville, FL, 32891-8025
person
Provider Profile Details
NPI Number
1891825923
Provider Name
Kelley Dow
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1600 Sw Archer Rd, Gainesville, FL, 32891-8025
Phone Number
352-265-0400
Fax Number
Provider Enumeration Date
03/07/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1600 Sw Archer Rd
City
State
Zip
32610-3003
Phone Number
352-265-0400
Fax Number
person
Provider Business Mailing Address Details
Address
Po Box 918025
City
State
Zip
32891-8025
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
112 (South Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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