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Ms. Melanie Jo Craig, RD
Registered Dietitian in Fort Carson, Colorado
NPI 1891767356

Melanie Jo Craig is a Registered Dietitian based in Colorado Springs, CO. Melanie Jo Craig practices in Fort Carson, CO and has the professional credentials of RD. The NPI Number for Melanie Jo Craig is 1891767356 and holds a License No. DT03155 (Colorado).

The current practice location address for Melanie Jo Craig is 1650 Cochrane Cir, Fort Carson, CO and can be reached out via phone at 719-526-7968 and via fax at 719-526-7586.

Location: 1650 Cochrane Cir, Fort Carson, CO, 80906-7979
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891767356
Provider Name
Melanie Jo Craig
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1650 Cochrane Cir, Fort Carson, CO, 80906-7979
Phone Number
719-526-7968
Fax Number
719-526-7586
Provider Enumeration Date
02/07/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1650 Cochrane Cir
City
Fort Carson
State
Colorado
Zip
80913-4603
Phone Number
719-526-7968
Fax Number
719-526-7586
person
Provider Business Mailing Address Details
Address
1650 Cochrane Cir
City
Fort Carson
State
Colorado
Zip
80913-4603
Phone Number
719-526-7968
Fax Number
719-526-7586
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT03155 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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