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Alice A. Dowdy, RD
Registered Dietitian in Seattle, Washington
NPI 1891753653

Alice A. Dowdy is a Registered Dietitian based in Seattle, WA. Alice A. Dowdy practices in Seattle, WA and has the professional credentials of RD. The NPI Number for Alice A. Dowdy is 1891753653 and holds a License No. DI00001768 (Washington).

The current practice location address for Alice A. Dowdy is 325 9Th Ave, Seattle, WA and can be reached out via phone at 206-731-3000.

Location: 325 9Th Ave, Seattle, WA, 98104-2420
person
Provider Profile Details
NPI Number
1891753653
Provider Name
Alice A. Dowdy
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
325 9Th Ave, Seattle, WA, 98104-2420
Phone Number
206-731-3000
Fax Number
Provider Enumeration Date
05/02/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
8440539 05 WA
0203184 01 WA L&I PIN
07916U 01 WA REGENCE BLUE SHIELD PIN
institution
Provider Business Practice Location Address Details
Address
325 9Th Ave
City
State
Zip
98104-2420
Phone Number
206-731-3000
Fax Number
person
Provider Business Mailing Address Details
Address
325 9Th Ave
City
State
Zip
98104-2420
Phone Number
206-731-3000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI00001768 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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