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Christie R Hust, MS
Registered Dietitian in Lubbock, Texas
NPI 1891740353

Christie R Hust is a Registered Dietitian based in Lubbock, TX. Christie R Hust practices in Lubbock, TX and has the professional credentials of MS. The NPI Number for Christie R Hust is 1891740353 and holds a License No. DT06593 (Texas).

The current practice location address for Christie R Hust is 301 40Th St, Lubbock, TX and can be reached out via phone at 806-743-9355 and via fax at 806-743-9363.

Location: 301 40Th St, Lubbock, TX, 79404-2811
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891740353
Provider Name
Christie R Hust
Credential
MS
Provider Entity Type
Individual
Gender
Female
Address
301 40Th St, Lubbock, TX, 79404-2811
Phone Number
806-743-9355
Fax Number
806-743-9363
Provider Enumeration Date
05/23/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
178598201 05 TX
institution
Provider Business Practice Location Address Details
Address
301 40Th St
City
Lubbock
State
Texas
Zip
79404-2746
Phone Number
806-743-9355
Fax Number
806-743-9363
person
Provider Business Mailing Address Details
Address
301 40Th St
City
Lubbock
State
Texas
Zip
79404-2746
Phone Number
806-743-9355
Fax Number
806-743-9363
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT06593 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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