person
Diane Molitor, MA,RD
Registered Dietitian in Brandon, Florida
NPI 1891726469

Diane Molitor is a Registered Dietitian based in Brandon, FL. Diane Molitor practices in Brandon, FL and has the professional credentials of MA,RD. The NPI Number for Diane Molitor is 1891726469 and holds a License No. ND 842 (Florida).

The current practice location address for Diane Molitor is 859 Bayou View Dr, Brandon, FL and can be reached out via phone at 813-681-6607. You can also correspond with Diane Molitor through the mailing address at 859 BAYOU VIEW DR, BRANDON, FL - 33510-2092 (mailing address contact number: 813-681-6607).

Location: 859 Bayou View Dr, Brandon, FL, 33510-2092
person
Provider Profile Details
NPI Number
1891726469
Provider Name
Diane Molitor
Credential
MA,RD
Provider Entity Type
Individual
Gender
Female
Address
859 Bayou View Dr, Brandon, FL, 33510-2092
Phone Number
813-681-6607
Fax Number
Provider Enumeration Date
07/05/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
ND 842 01 FL DIETITIAN
institution
Provider Business Practice Location Address Details
Address
859 Bayou View Dr
City
State
Zip
33510-2092
Phone Number
813-681-6607
Fax Number
person
Provider Business Mailing Address Details
Address
859 Bayou View Dr
City
State
Zip
33510-2092
Phone Number
813-681-6607
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND 842 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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