person
Rachel Bessire, RD
Registered Dietitian in Ypsilanti, Michigan
NPI 1891462065

Rachel Bessire is a Registered Dietitian based in Ypsilanti, MI. Rachel Bessire practices in Ypsilanti, MI and has the professional credentials of RD. The NPI Number for Rachel Bessire is 1891462065 and holds a License No. (Michigan).

The current practice location address for Rachel Bessire is 2175 Lakeview Dr Apt 104, Ypsilanti, MI and can be reached out via phone at 360-722-0314. You can also correspond with Rachel Bessire through the mailing address at 2175 LAKEVIEW DR APT 104, YPSILANTI, MI - 48198-6714 (mailing address contact number: 360-722-0314).

Location: 2175 Lakeview Dr Apt 104, Ypsilanti, MI, 48198-6714
person
Provider Profile Details
NPI Number
1891462065
Provider Name
Rachel Bessire
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2175 Lakeview Dr Apt 104, Ypsilanti, MI, 48198-6714
Phone Number
360-722-0314
Fax Number
Provider Enumeration Date
08/25/2021
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86106264 01 COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
2175 Lakeview Dr Apt 104
City
State
Zip
48198-6714
Phone Number
360-722-0314
Fax Number
person
Provider Business Mailing Address Details
Address
2175 Lakeview Dr Apt 104
City
State
Zip
48198-6714
Phone Number
360-722-0314
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
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Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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