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Amy K. Blom, RD
Registered Dietitian in Bellingham, Washington
NPI 1891422614

Amy K. Blom is a Registered Dietitian based in Seattle, WA. Amy K. Blom practices in Bellingham, WA and has the professional credentials of RD. The NPI Number for Amy K. Blom is 1891422614 and holds a License No. DI61260721 (Washington).

The current practice location address for Amy K. Blom is 4455 Cordata Pkwy, Bellingham, WA and can be reached out via phone at 360-671-3225 and via fax at 360-671-0000.

Location: 4455 Cordata Pkwy, Bellingham, WA, 98124-1703
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891422614
Provider Name
Amy K. Blom
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4455 Cordata Pkwy, Bellingham, WA, 98124-1703
Phone Number
360-671-3225
Fax Number
360-671-0000
Provider Enumeration Date
08/02/2022
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
2215188 05 WA
institution
Provider Business Practice Location Address Details
Address
4455 Cordata Pkwy
City
Bellingham
State
Washington
Zip
98226-8037
Phone Number
360-671-3225
Fax Number
360-671-0000
person
Provider Business Mailing Address Details
Address
4455 Cordata Pkwy
City
Bellingham
State
Washington
Zip
98226-8037
Phone Number
360-671-3225
Fax Number
360-671-0000
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI61260721 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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