person
Ms. Kari Lynn Thielke Weber, RDN,CEDRD-S,CD
Registered Dietitian in West Bend, Wisconsin
NPI 1891294013

Kari Lynn Thielke Weber is a Registered Dietitian based in West Bend, WI. Kari Lynn Thielke Weber practices in West Bend, WI and has the professional credentials of RDN,CEDRD-S,CD. The NPI Number for Kari Lynn Thielke Weber is 1891294013 and holds a License No. 870281 (Wisconsin).

The current practice location address for Kari Lynn Thielke Weber is 301 N Main St Ste C, West Bend, WI and can be reached out via phone at 262-707-3691. You can also correspond with Kari Lynn Thielke Weber through the mailing address at 705 VILLAGE GREEN WAY UNIT 405, WEST BEND, WI - 53090-2500 (mailing address contact number: 262-707-3691).

Location: 301 N Main St Ste C, West Bend, WI, 53090-2500
person
Provider Profile Details
NPI Number
1891294013
Provider Name
Kari Lynn Thielke Weber
Credential
RDN,CEDRD-S,CD
Provider Entity Type
Individual
Gender
Female
Address
301 N Main St Ste C, West Bend, WI, 53090-2500
Phone Number
262-707-3691
Fax Number
Provider Enumeration Date
02/02/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
301 N Main St Ste C
City
State
Zip
53095-3319
Phone Number
262-707-3691
Fax Number
person
Provider Business Mailing Address Details
Address
301 N Main St Ste C
City
State
Zip
53095-3319
Phone Number
262-707-3691
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
870281 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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