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Maria Christine Biondi, RD
Registered Dietitian in Lynbrook, New York
NPI 1891237558

Maria Christine Biondi is a Registered Dietitian based in Lynbrook, NY. Maria Christine Biondi practices in Lynbrook, NY and has the professional credentials of RD. The NPI Number for Maria Christine Biondi is 1891237558 and holds a License No. (New York).

The current practice location address for Maria Christine Biondi is 9 Lawrence Ave, Lynbrook, NY and can be reached out via phone at 516-593-6635. You can also correspond with Maria Christine Biondi through the mailing address at 9 LAWRENCE AVE, LYNBROOK, NY - 11563-1827 (mailing address contact number: 516-593-6635).

Location: 9 Lawrence Ave, Lynbrook, NY, 11563-1827
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891237558
Provider Name
Maria Christine Biondi
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
9 Lawrence Ave, Lynbrook, NY, 11563-1827
Phone Number
516-593-6635
Fax Number
Provider Enumeration Date
11/12/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
9 Lawrence Ave
City
Lynbrook
State
New York
Zip
11563-1827
Phone Number
516-593-6635
Fax Number
person
Provider Business Mailing Address Details
Address
9 Lawrence Ave
City
Lynbrook
State
New York
Zip
11563-1827
Phone Number
516-593-6635
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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