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Marlaine Grace Maahs, NTP
Dietary Manager in Saint Paul, Minnesota
NPI 1891158903

Marlaine Grace Maahs is a Dietary Manager based in Saint Paul, MN. Marlaine Grace Maahs practices in Saint Paul, MN and has the professional credentials of NTP. The NPI Number for Marlaine Grace Maahs is 1891158903 and holds a License No. 002016 (Minnesota).

The current practice location address for Marlaine Grace Maahs is 2400 Reidmond Ln, Saint Paul, MN and can be reached out via phone at 651-491-3488.

Location: 2400 Reidmond Ln, Saint Paul, MN, 55117-1647
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891158903
Provider Name
Marlaine Grace Maahs
Credential
NTP
Provider Entity Type
Individual
Gender
Female
Address
2400 Reidmond Ln, Saint Paul, MN, 55117-1647
Phone Number
651-491-3488
Fax Number
Provider Enumeration Date
04/05/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2400 Reidmond Ln
City
Saint Paul
State
Minnesota
Zip
55117-1647
Phone Number
651-491-3488
Fax Number
person
Provider Business Mailing Address Details
Address
2400 Reidmond Ln
City
Saint Paul
State
Minnesota
Zip
55117-1647
Phone Number
651-491-3488
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietary Manager
Speciality
-
Taxonomy
132700000X
License No.
002016 (Minnesota)
Definition
A dietary manager is a trained food services professional who is charged with maintaining cost/profit objectives, purchasing foods and services for the department and supervising staff.. Dietary managers are trained to understand the basic nutritional needs of clients and work in partnership with dietitians, who offer specialized nutritional expertise. The CDM certified dietary manager designation is an advanced professional credential awarded to dietary managers who have completed specific course work, have passed the national credentialing exams (including a sanitation and safety exam) and have applied for certification.
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