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Gaylyn Reske
Registered Dietitian in Wauwatosa, Wisconsin
NPI 1891141149

Gaylyn Reske is a Registered Dietitian based in Wauwatosa, WI. Gaylyn Reske practices in Wauwatosa, WI. The NPI Number for Gaylyn Reske is 1891141149 and holds a License No. 2125-29 (Wisconsin).

The current practice location address for Gaylyn Reske is 10935 W Wells St, Wauwatosa, WI and can be reached out via phone at 414-476-9199. You can also correspond with Gaylyn Reske through the mailing address at 10935 W WELLS ST, WAUWATOSA, WI - 53226 (mailing address contact number: 414-476-9199).

Location: 10935 W Wells St, Wauwatosa, WI, 53226
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891141149
Provider Name
Gaylyn Reske
Credential
Provider Entity Type
Individual
Gender
Female
Address
10935 W Wells St, Wauwatosa, WI, 53226
Phone Number
414-476-9199
Fax Number
Provider Enumeration Date
05/05/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
10935 W Wells St
City
Wauwatosa
State
Wisconsin
Zip
53226-3745
Phone Number
414-476-9199
Fax Number
person
Provider Business Mailing Address Details
Address
10935 W Wells St
City
Wauwatosa
State
Wisconsin
Zip
53226
Phone Number
414-476-9199
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2125-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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