person
Ms. Bonita Christiansen Irvin, RD,LDN
Registered Dietitian in Hickory, North Carolina
NPI 1891136651

Bonita Christiansen Irvin is a Registered Dietitian based in Hickory, NC. Bonita Christiansen Irvin practices in Hickory, NC and has the professional credentials of RD,LDN. The NPI Number for Bonita Christiansen Irvin is 1891136651 and holds a License No. L000632 (North Carolina).

The current practice location address for Bonita Christiansen Irvin is 415 N Center St, Hickory, NC and can be reached out via phone at 828-322-6699 and via fax at 828-304-1234. You can also correspond with Bonita Christiansen Irvin through the mailing address at 420 N CENTER ST, HICKORY, NC - 28601-5033 (mailing address contact number: 828-315-5000).

Location: 415 N Center St, Hickory, NC, 28601-5033
person
Provider Profile Details
NPI Number
1891136651
Provider Name
Bonita Christiansen Irvin
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
415 N Center St, Hickory, NC, 28601-5033
Phone Number
828-322-6699
Fax Number
828-304-1234
Provider Enumeration Date
07/09/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
415 N Center St
City
State
Zip
28601-5057
Phone Number
828-322-6699
Fax Number
828-304-1234
person
Provider Business Mailing Address Details
Address
415 N Center St
City
State
Zip
28601-5057
Phone Number
828-322-6699
Fax Number
828-304-1234
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L000632 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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