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Ann Adamo, RD,CDN
Registered Dietitian in Oneonta, New York
NPI 1891071262

Ann Adamo is a Registered Dietitian based in Oneonta, NY. Ann Adamo practices in Oneonta, NY and has the professional credentials of RD,CDN. The NPI Number for Ann Adamo is 1891071262 and holds a License No. (New York).

The current practice location address for Ann Adamo is 78 Chestnut St, Oneonta, NY and can be reached out via phone at 607-433-0161.

Location: 78 Chestnut St, Oneonta, NY, 13820-2409
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1891071262
Provider Name
Ann Adamo
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
78 Chestnut St, Oneonta, NY, 13820-2409
Phone Number
607-433-0161
Fax Number
Provider Enumeration Date
10/28/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
78 Chestnut St
City
Oneonta
State
New York
Zip
13820-2409
Phone Number
607-433-0161
Fax Number
person
Provider Business Mailing Address Details
Address
78 Chestnut St
City
Oneonta
State
New York
Zip
13820-2409
Phone Number
607-433-0161
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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