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Mrs. Natalie Marie Harris, RD
Registered Dietitian in Wenatchee, Washington
NPI 1881953982

Natalie Marie Harris is a Registered Dietitian based in Wenatchee, WA. Natalie Marie Harris practices in Wenatchee, WA and has the professional credentials of RD. The NPI Number for Natalie Marie Harris is 1881953982 and holds a License No. 1088366 (Washington).

The current practice location address for Natalie Marie Harris is 820 N Chelan Ave, Wenatchee, WA and can be reached out via phone at 509-663-8711.

Location: 820 N Chelan Ave, Wenatchee, WA, 98801-2028
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1881953982
Provider Name
Natalie Marie Harris
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
820 N Chelan Ave, Wenatchee, WA, 98801-2028
Phone Number
509-663-8711
Fax Number
Provider Enumeration Date
05/09/2012
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1881953982 05 WA
P01663042 01 WA RR PTAN WVH
institution
Provider Business Practice Location Address Details
Address
820 N Chelan Ave
City
Wenatchee
State
Washington
Zip
98801-2028
Phone Number
509-663-8711
Fax Number
person
Provider Business Mailing Address Details
Address
820 N Chelan Ave
City
Wenatchee
State
Washington
Zip
98801-2028
Phone Number
509-663-8711
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1088366 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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