person
Katherine Ann Isacks, MPS,RD
Registered Dietitian in Wheat Ridge, Colorado
NPI 1881875581

Katherine Ann Isacks is a Registered Dietitian based in Wheat Ridge, CO. Katherine Ann Isacks practices in Wheat Ridge, CO and has the professional credentials of MPS,RD. The NPI Number for Katherine Ann Isacks is 1881875581 and holds a License No. (Colorado).

The current practice location address for Katherine Ann Isacks is 3555 Lutheran Pkwy, Wheat Ridge, CO and can be reached out via phone at 303-403-3604 and via fax at 303-425-2792.

Location: 3555 Lutheran Pkwy, Wheat Ridge, CO, 80033-6021
person
Provider Profile Details
NPI Number
1881875581
Provider Name
Katherine Ann Isacks
Credential
MPS,RD
Provider Entity Type
Individual
Gender
Female
Address
3555 Lutheran Pkwy, Wheat Ridge, CO, 80033-6021
Phone Number
303-403-3604
Fax Number
303-425-2792
Provider Enumeration Date
11/21/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3555 Lutheran Pkwy
City
State
Zip
80033-6021
Phone Number
303-403-3604
Fax Number
303-425-2792
person
Provider Business Mailing Address Details
Address
3555 Lutheran Pkwy
City
State
Zip
80033-6021
Phone Number
303-403-3604
Fax Number
303-425-2792
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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