person
Ms. Maryellen L Eickman-fiala, LD
Registered Dietitian in Willoughby, Ohio
NPI 1881657765

Maryellen L Eickman-fiala is a Registered Dietitian based in Columbus, OH. Maryellen L Eickman-fiala practices in Willoughby, OH and has the professional credentials of LD. The NPI Number for Maryellen L Eickman-fiala is 1881657765 and holds a License No. LD1264 (Ohio).

The current practice location address for Maryellen L Eickman-fiala is 36000 Euclid Ave, Willoughby, OH and can be reached out via phone at 440-354-1990 and via fax at 440-350-4514.

Location: 36000 Euclid Ave, Willoughby, OH, 43271-4031
person
Provider Profile Details
NPI Number
1881657765
Provider Name
Maryellen L Eickman-fiala
Credential
LD
Provider Entity Type
Individual
Gender
Female
Address
36000 Euclid Ave, Willoughby, OH, 43271-4031
Phone Number
440-354-1990
Fax Number
440-350-4514
Provider Enumeration Date
04/11/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
36000 Euclid Ave
City
State
Zip
44094-4625
Phone Number
440-354-1990
Fax Number
440-350-4514
person
Provider Business Mailing Address Details
Address
36000 Euclid Ave
City
State
Zip
44094-4625
Phone Number
440-354-1990
Fax Number
440-350-4514
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD1264 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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