person
Anne M Lauterjung, MNT
Registered Dietitian in Ottawa, Illinois
NPI 1881614857

Anne M Lauterjung is a Registered Dietitian based in Ottawa, IL. Anne M Lauterjung practices in Ottawa, IL and has the professional credentials of MNT. The NPI Number for Anne M Lauterjung is 1881614857 and holds a License No. 164000314 (Illinois).

The current practice location address for Anne M Lauterjung is 1614 E Norris Dr, Ottawa, IL and can be reached out via phone at 815-434-2273 and via fax at 815-433-0067.

Location: 1614 E Norris Dr, Ottawa, IL, 61350-3681
person
Provider Profile Details
NPI Number
1881614857
Provider Name
Anne M Lauterjung
Credential
MNT
Provider Entity Type
Individual
Gender
Female
Address
1614 E Norris Dr, Ottawa, IL, 61350-3681
Phone Number
815-434-2273
Fax Number
815-433-0067
Provider Enumeration Date
07/20/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1614 E Norris Dr
City
State
Zip
61350-3681
Phone Number
815-434-2273
Fax Number
815-433-0067
person
Provider Business Mailing Address Details
Address
1614 E Norris Dr
City
State
Zip
61350-3681
Phone Number
815-434-2273
Fax Number
815-433-0067
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164000314 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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