person
Aubree Blackner
Registered Dietitian in St George, Utah
NPI 1881474229

Aubree Blackner is a Registered Dietitian based in Washington, UT. Aubree Blackner practices in St George, UT. The NPI Number for Aubree Blackner is 1881474229 and holds a License No. (Utah).

The current practice location address for Aubree Blackner is 1380 E Medical Center Dr, St George, UT and can be reached out via phone at 435-251-1000.

Location: 1380 E Medical Center Dr, St George, UT, 84780-3555
person
Provider Profile Details
NPI Number
1881474229
Provider Name
Aubree Blackner
Credential
Provider Entity Type
Individual
Gender
Female
Address
1380 E Medical Center Dr, St George, UT, 84780-3555
Phone Number
435-251-1000
Fax Number
Provider Enumeration Date
10/03/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1380 E Medical Center Dr
City
State
Zip
84790-2123
Phone Number
435-251-1000
Fax Number
person
Provider Business Mailing Address Details
Address
1380 E Medical Center Dr
City
State
Zip
84790-2123
Phone Number
435-251-1000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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