person
Starla Garcia, MED,RD,LD
Registered Dietitian in Houston, Texas
NPI 1881468718

Starla Garcia is a Registered Dietitian based in Houston, TX. Starla Garcia practices in Houston, TX and has the professional credentials of MED,RD,LD. The NPI Number for Starla Garcia is 1881468718 and holds a License No. DT84346 (Texas).

The current practice location address for Starla Garcia is 6726 Knox St, Houston, TX and can be reached out via phone at 956-784-1910. You can also correspond with Starla Garcia through the mailing address at 6726 KNOX ST, HOUSTON, TX - 77091-2212 (mailing address contact number: 956-784-1910).

Location: 6726 Knox St, Houston, TX, 77091-2212
person
Provider Profile Details
NPI Number
1881468718
Provider Name
Starla Garcia
Credential
MED,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
6726 Knox St, Houston, TX, 77091-2212
Phone Number
956-784-1910
Fax Number
Provider Enumeration Date
11/10/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6726 Knox St
City
State
Zip
77091-2212
Phone Number
956-784-1910
Fax Number
person
Provider Business Mailing Address Details
Address
6726 Knox St
City
State
Zip
77091-2212
Phone Number
956-784-1910
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT84346 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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