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John Haviland
Registered Dietitian in Orangeburg, New York
NPI 1881457703

John Haviland is a Registered Dietitian based in Orangeburg, NY. John Haviland practices in Orangeburg, NY. The NPI Number for John Haviland is 1881457703 and holds a License No. (New York).

The current practice location address for John Haviland is 140 Old Orangeburg Rd, Orangeburg, NY and can be reached out via phone at 845-680-7796.

Location: 140 Old Orangeburg Rd, Orangeburg, NY, 10962-1157
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1881457703
Provider Name
John Haviland
Credential
Provider Entity Type
Individual
Gender
Male
Address
140 Old Orangeburg Rd, Orangeburg, NY, 10962-1157
Phone Number
845-680-7796
Fax Number
Provider Enumeration Date
02/02/2024
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
140 Old Orangeburg Rd
City
Orangeburg
State
New York
Zip
10962-1157
Phone Number
845-680-7796
Fax Number
person
Provider Business Mailing Address Details
Address
140 Old Orangeburg Rd
City
Orangeburg
State
New York
Zip
10962-1157
Phone Number
845-680-7796
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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