person
Kelli Mcnally, RDN
Registered Dietitian in Monticello, Indiana
NPI 1881337897

Kelli Mcnally is a Registered Dietitian based in Indianapolis, IN. Kelli Mcnally practices in Monticello, IN and has the professional credentials of RDN. The NPI Number for Kelli Mcnally is 1881337897 and holds a License No. 37003398A (Indiana).

The current practice location address for Kelli Mcnally is 720 S 6Th St, Monticello, IN and can be reached out via phone at 574-583-1771 and via fax at 574-583-1715.

Location: 720 S 6Th St, Monticello, IN, 46219-4959
person
Provider Profile Details
NPI Number
1881337897
Provider Name
Kelli Mcnally
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
720 S 6Th St, Monticello, IN, 46219-4959
Phone Number
574-583-1771
Fax Number
574-583-1715
Provider Enumeration Date
04/18/2022
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86073826 01 COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
720 S 6Th St
City
State
Zip
47960-8182
Phone Number
574-583-1771
Fax Number
574-583-1715
person
Provider Business Mailing Address Details
Address
720 S 6Th St
City
State
Zip
47960-8182
Phone Number
574-583-1771
Fax Number
574-583-1715
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
37003398A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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