person
Mrs. Elizabeth Fay, RD
Registered Dietitian in Chesapeake, Virginia
NPI 1881212959

Elizabeth Fay is a Registered Dietitian based in Chesapeake, VA. Elizabeth Fay practices in Chesapeake, VA and has the professional credentials of RD. The NPI Number for Elizabeth Fay is 1881212959 and holds a License No. 1097941 (Virginia).

The current practice location address for Elizabeth Fay is 1517 Technology Dr Ste 101, Chesapeake, VA and can be reached out via phone at 757-339-3624 and via fax at 855-539-9634. You can also correspond with Elizabeth Fay through the mailing address at 1517 TECHNOLOGY DR STE 101, CHESAPEAKE, VA - 23320-5985 (mailing address contact number: 573-393-6247).

Location: 1517 Technology Dr Ste 101, Chesapeake, VA, 23320-5985
person
Provider Profile Details
NPI Number
1881212959
Provider Name
Elizabeth Fay
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1517 Technology Dr Ste 101, Chesapeake, VA, 23320-5985
Phone Number
757-339-3624
Fax Number
855-539-9634
Provider Enumeration Date
07/06/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1517 Technology Dr Ste 101
City
State
Zip
23320-5985
Phone Number
757-339-3624
Fax Number
855-539-9634
person
Provider Business Mailing Address Details
Address
1517 Technology Dr Ste 101
City
State
Zip
23320-5985
Phone Number
757-339-3624
Fax Number
855-539-9634
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1097941 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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