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Amber Sommer, RDN,LD
Registered Dietitian in Hudson, Ohio
NPI 1881195477

Amber Sommer is a Registered Dietitian based in Hudson, OH. Amber Sommer practices in Hudson, OH and has the professional credentials of RDN,LD. The NPI Number for Amber Sommer is 1881195477 and holds a License No. (Ohio).

The current practice location address for Amber Sommer is 1742 Georgetown Road, Hudson, OH and can be reached out via phone at 800-294-9176 and via fax at 330-655-8393.

Location: 1742 Georgetown Road, Hudson, OH, 44236
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1881195477
Provider Name
Amber Sommer
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
1742 Georgetown Road, Hudson, OH, 44236
Phone Number
800-294-9176
Fax Number
330-655-8393
Provider Enumeration Date
02/28/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1742 Georgetown Road
City
Hudson
State
Ohio
Zip
44236
Phone Number
800-294-9176
Fax Number
330-655-8393
person
Provider Business Mailing Address Details
Address
1742 Georgetown Road
City
Hudson
State
Ohio
Zip
44236
Phone Number
800-294-9176
Fax Number
330-655-8393
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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