person
Karen Bowe, RD
Registered Dietitian in Portsmouth, Ohio
NPI 1871774513

Karen Bowe is a Registered Dietitian based in Portsmouth, OH. Karen Bowe practices in Portsmouth, OH and has the professional credentials of RD. The NPI Number for Karen Bowe is 1871774513 and holds a License No. (Ohio).

The current practice location address for Karen Bowe is 1248 Kinneys Ln, Portsmouth, OH and can be reached out via phone at 740-356-5000 and via fax at 740-353-1105.

Location: 1248 Kinneys Ln, Portsmouth, OH, 45662-2927
person
Provider Profile Details
NPI Number
1871774513
Provider Name
Karen Bowe
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1248 Kinneys Ln, Portsmouth, OH, 45662-2927
Phone Number
740-356-5000
Fax Number
740-353-1105
Provider Enumeration Date
11/23/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1248 Kinneys Ln
City
State
Zip
45662-2927
Phone Number
740-356-5000
Fax Number
740-353-1105
person
Provider Business Mailing Address Details
Address
1248 Kinneys Ln
City
State
Zip
45662-2927
Phone Number
740-356-5000
Fax Number
740-353-1105
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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