person
Carolyn Jan King
Registered Dietitian in Madison, Alabama
NPI 1871749101

Carolyn Jan King is a Registered Dietitian based in Madison, AL. Carolyn Jan King practices in Madison, AL. The NPI Number for Carolyn Jan King is 1871749101 and holds a License No. 1984 (Alabama).

The current practice location address for Carolyn Jan King is 11092 Dove Dr, Madison, AL and can be reached out via phone at 810-908-9339. You can also correspond with Carolyn Jan King through the mailing address at 11092 DOVE DR, MADISON, AL - 35756-4300 (mailing address contact number: 810-908-9339).

Location: 11092 Dove Dr, Madison, AL, 35756-4300
person
Provider Profile Details
NPI Number
1871749101
Provider Name
Carolyn Jan King
Credential
Provider Entity Type
Individual
Gender
Female
Address
11092 Dove Dr, Madison, AL, 35756-4300
Phone Number
810-908-9339
Fax Number
Provider Enumeration Date
08/18/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
11092 Dove Dr
City
State
Zip
35756-4300
Phone Number
810-908-9339
Fax Number
person
Provider Business Mailing Address Details
Address
11092 Dove Dr
City
State
Zip
35756-4300
Phone Number
810-908-9339
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1984 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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